The number of victims of poisoning in Taiwan's restaurant continued to increase. Some poisoned people reported that the deputy mayor of Taoyuan Wang Mingzheng was reported that the sauce was very bitter.Wang Mingzheng believes that the culprit may be sauce, calling on the central government to investigate the problem of sauce.
According to the Taiwan United Daily News Sunday (March 31), Wang Mingzheng, who was the vice president of the National Taiwan University Hospital, studied the rice yeast acid in the poisoning case and said at the Executive Yuan meeting., Cannot rule out the possibility of sauce problems.
Wang Mingzheng quoted the medical literature introduction, the term bongkrekic acid (Bongkrekic Acid) originated from Indonesian food "Tempeh Bongkrek", which is made of coconut residue fermentation.The residue contains a lot of fat, which is very easy to grow bacteria that produce rice yeast acid. From 1951 to 1975, Indonesia died an average of 288 poisoning and 34 people per year. In 1969Eat and add lemon juice in the process so that bacteria cannot grow and avoid poisoning.
Wang Mingzheng said that coconut or corn contains a lot of fat. If you do not pay attention during the food process, the fermented coconut meat products are likely to produce rice yeast acid.
Reported that when the above -mentioned poisoned men came to the restaurant in Taipei City, the restaurant in Taipei City, the above -mentioned poisoned man, only the pupae was left.After eating it, I feel that the sauce is very bitter, but the ravius itself feels very ordinary and has no taste. "
The man also provides a photo of the nipples taken before the meal.Wang Mingzheng asked the man, why did you feel very hard and finished?The man replied: "Because it is very expensive, even if it is not delicious, I still feel that I have to finish eating all."
The symptoms of nausea and vomiting after meals after meals, then live in the intensive care unit.To general ward.
The two cases related to the poisoning case in Taiwan Sunday are 43 years old and 54 -year -old women.After eating the fried noodles and schiing of the Baolin tea room, they appeared uncomfortable with dizziness, fever, diarrhea, vomiting and other discomforts. They had been taken to the hospital.This increased the number of victims to 30, two of which died.