Japanese families have heavy economic burdens in recent years. Common vegetables suchThe price of tomatoes, radishes, carrots and green onions has risen, and some vegetables have even reached nearly three times that of previous years.

The Kyodo News Sunday (October 22) reported that Japan ’s Agriculture and Forestry and Aquatic Products Province revealed that due to the high temperature weather from Hokkaido and Fukushima Prefecture from mid -August to mid -September, the yield of tomato has greatly reduced to promote the increase in prices;The price increase of radish was affected by the high temperature of Hokkaido and Aomori County. Carrots were reduced due to the high temperature of Hokkaido from August to mid -September, which did not meet the sales standards.

According to the price data of the Central wholesale market in Tokyo, as of July 27, the wholesale price of Japanese tomatoes per kilogram was 392 yen (about Singapore 3.59 yuan); however, as of October 17, the latest priceIt shows that the price per kilogram of tomatoes jumped to 1306 yuan, and the price increase was about 2.8 times in previous years.

Qiu Yehongdao, the president of "AKIDAI" operator of the supermarket chain of Tokyo and other places, lamented that the purchase price rose but sold price sales, "tomato should be a big loss."

Before the price of vegetables soared, Japanese families had suffered from the rise in gasoline, electricity and food, and the problem of vegetable price increases may further increase the economic burden of Japanese families.