China has fully suspended the import of Japanese aquatic products after the process of processing water in the Fukushima First Nuclear Power Station in Electric Power in Tokyo. The US Embassy in Japan is exploring the Japanese government to provide support for scallop aquatic producers.

According to the Kyodo News Agency of Japan, relevant US government personnel revealed the above news on Friday (September 15).

It is reported that the US ambassador to Japan Emmanuel strongly condemned China's suspension of imports and showed a supporting attitude towards Japanese aquatic products.

Japanese scallops that were exported to the United States after processing in China reached more than $ 100 million (about S $ 136 million) last year.The U.S. Embassy in Japan dispatched staff to Hokkaido this month to meet with scallops related to scallops to discuss how to ensure that Japan and the United States do not go through China's aquatic product circulation path.

The US Embassy in Japan is striving for the establishment of a mechanism to introduce the processing facilities registered in the US Food and Drug Administration (FDA) of Taiwan, Thailand, and Vietnam, so that Japanese scallops can be maintained to the United States.