(Taipei News) The Department of Food and Drug Management of the Ministry of Health and Welfare of Taiwan said that the risk of Japanese aquatic products has not changed.The practice of county aquatic products.
Comprehensive Lianhe Daily reported that Lin Jinfu, deputy director of the Taiwan Food and Drug Administration, said on Wednesday (August 23) that from the fourth quarter of last year to this year, 52 Japanese aquatic products have established a biomayette background value, including the background value, including the background value, includingNo abnormalities such as catfish, autumn saury, oysters, scallops, eel, seaweed, salmon, octopus, etc.
He also emphasized that the department planned to draw 100 Japanese aquatic products this year. The monitoring plan planned for four years. It is expected that the number of inspections will be more than 200. If abnormalities are found, necessary measures will be launched across the ministry.
Testing the residual retention of Japanese aquatic products takes two weeks, the food preservation period is short, and the border inspection is difficult. Lin Jinfu said that there are currently no limit for bioeae in Europe and the United States, and there are no relevant standards.Will not list the judgment standards for input or not on the border, but to buy product sampling with manufacturers, it will be tested by the original capacity meeting.
Japan officially launched the Fukushima nuclear waste water to discharge the sea on Thursday (August 24). Mainland China announced that it has comprehensively suspended the import of Japanese aquatic products.
